Catfish El Camino

This Dark espresso blend is a meeting of two worlds: the deep, chocolatey richness of Mogiana, Brazil and the bright, sweet complexity of San Ignacio, Peru. It’s a blend rooted in our direct trade relationships, built on trust, transparency, and a shared love of exceptional specialty coffee.

• Elevation – 1150M – 1700M
• Brew Methods – Espresso / Drip Coffee
• Tasting Notes – Dark Chocolate, Roasted Nuts, Natural Sweetness
• Extraction Time – 26-28 Seconds
• Medium / Dark Roast
• Direct trade
• Region – San Ignacio , Peru & Mogiana, Brazil
• Process – Fully Washed & Natural